Source: LISS Water Quality Monitoring Program, CTDEEP
|Chlorophyll a Concentration (ug/L)|
Chlorophyll is the green pigment in plants that is necessary to convert carbon dioxide into organic compounds during photosynthesis. There are several kinds of chlorophyll. Chlorophyll a is the predominant type found in land plants, as well as in microscopic plants called phytoplankton that live in aquatic environments.
The concentration of chlorophyll a reflects the amount of phytoplankton in surface water. High levels of chlorophyll a in the western Sound during spring are indicative of phytoplankton blooms, which historically have been linked to summertime declines in oxygen. This indicator seeks to characterize the spring bloom conditions in the western Sound each year.
Nutrients such as nitrogen promote phytoplankton growth, and an excess of nitrogen can lead to the overgrowth of phytoplankton and the formation of a phytoplankton bloom. From 1992-2000, chlorophyll a concentrations steadily declined at a similar rate as decreases in point source nitrogen loads from sewage treatment plants. However, chlorophyll a levels were higher from 2001-2010 even though point source nitrogen loads have not increased. The reason for this rebounding of chlorophyll a concentration in the last decade has not been determined.
Chlorophyll a is reported in units of micrograms per liter of seawater. Chlorophyll a concentrations are measured at three stations in the western Sound (Long Island Sound Study water quality monitoring stations B3, D3, F3) for the three months during which the spring bloom is most likely to occur (February, March, April). Chlorophyll a concentrations are averaged across the three stations for each month and the highest monthly average is reported here as the “average” value. This value is intended to reflect the average western Sound chlorophyll a concentration during the spring bloom.